I-rose yelanga

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Qhagamshelana Ngoku

Min. Myalelo: 1 Gram

Inkcazo

Iimpawu zeMveliso

Traits: Fresh

Species: Grape

Variety: Seedless Grape

Colour: Green

Ukupakisha kunye nokuhanjiswa

Ukuthengisa iiyunithi:	Gram

Ingcaciso yeMveliso

Ilanga elivutha ngumdiliya sisiqhamo esimnandi nesinempilo, hayi kuphela imbonakalo entle, kodwa ikwaneempembelelo zempilo ezahlukeneyo. Ukutyala nokuthintela ilanga ilanga, akunakunandipha kuphela incasa entle, kodwa iva isipho kunye nomlingo wendalo

Ilanga lelanga sisityalo esifuna ukukhanya kwelanga okuninzi kunye nemozulu efudumeleyo, kwaye ilungele ukukhula kwindawo efudumeleyo, enomswakama. Bakhetha ukuvezwa kwelanga ngokupheleleyo, ubuncinci iiyure ezingama-6-8 zokukhanya kwelanga ngosuku. Ngexesha lokukhula, iiroses zelanga zifuna ukukhanya okwaneleyo ukukhuthaza ukukhula kunye nokuhamba ngentyatyambo I-PH yomhlaba ibaluleke kakhulu phakathi kwe-6.0-6.5, kwaye umhlaba kancinane nomhlaba kancinane ulungele ukukhula kwelanga.

Xa utyala i-roses yokutyala ilanga, kufuneka uqiniseke ukuba isithuba esiphakathi kwesityalo ngasinye sanele ukuze bafumane indawo eyaneleyo yokukhula kwaye batyhilwe. Umaleko wesichumisi okanye umhlaba we-mulch unokusasazeka kwisityalo ukuze uhlale umsweli womhlaba kwaye ugcine ubushushu.

Ukongeza kokukhanya kwelanga ngokupheleleyo kunye neemeko zomhlaba ezifanelekileyo, i-rose yelanga ifuna ukwankceshela kunye nokuchumisa. Ngexesha lokukhula, amanzi okungenani kube kanye ngeveki ukugcina umhlaba uswelekile kodwa ungagungqi kakhulu. Ukuchumisa kunokwenziwa ngobuchwephesha okanye ngesichumisi esikhethekileyo se-rose, ekufuneka ifakwe kuzo iiveki ezi-2-3.